[4] The bad publicity garnered from the "Shit wine case" was extensive, with several publications such as Le Monde, The Times, The New York Times and the Herald Tribune running critical or satirical articles on the court's decision. Beaujolais AOC and Beaujolais-Villages are generally served between 56–57 Â°F (13–14 Â°C). [1] Filtering the wine in order to stabilize it is practiced to varying degrees by Beaujolais winemakers. Situé au cœur du Beaujolais … Popular attractions Sainte Marie de la Tourette and Espace Pierres Folles are located nearby. The expansion of the French railroad system in the 19th century opened up the lucrative Paris market. Saint Amour, Beaujolais met liefde geschonken – Wijn uit de Beaujolais ken je vast wel. In autumn, this famous Beaujolais cru – the long maceration version – adds a little zing to your pumpkin purée, veal risotto, tomato crumble or pork filet mignon. [10], After fermentation, the must is normally high in malic acid and producers will put the wine through malolactic fermentation to soften the wine. According to Lyon chef Paul Bocuse, Beaujolais wine is used to make a traditional regional dessert involving a glass of sliced peaches, topped with blackcurrants and drenched in chilled Beaujolais wine. It is with a light heart that you will discover this adorable appellation: Saint-Amour…. Beaujolais Wine region Type Appellation d'origine contrôlée Year established 1936 Country France Part of Burgundy Soil conditions Granite, Schist, Clay and Sandstone Total area 10,500ha Grapes produced Gamay with a little Pinot noir (and the local variation of Pinot Liébault), Chardonnay, Aligoté, Pinot gris (known locally as Pinot Beurot), Pinot blanc and Melon de Bourgogne [10], The 10 Beaujolais Crus differ in character. Devrait-on ajouter corps tendre et harmonieux voire voluptueux pour compléter le portrait du cru le plus septentrional du Beaujolais ? Géoparc beaujolais Les Géosites du Beaujolais Les Géo Evénements du Beaujolais Ville, Pays d'art et d'histoire Pour une journée Pour un week-end Pour une semaine Les grands événements Bienvenue en Beaujonomie Fascinant week-end Beaujolais Days The recent trend towards higher quality wine production has limited the use of chaptalization in the premium levels of Beaujolais wine. [9] This results in a fruity wine without much tannin. Rendez-vous donc jeudi 20 novembre … Domaine des 3 plaisirs - Saint Amour 2015 Cet amour de St Amour est une formidable découverte , preuve qu'il y a encore beaucoup à faire dans cette belle région du Beaujolais . To know and exercise your rights, in particular your rights to access, rectify and erase data collected via this form, please check our Personal Data Protection Policy. The most noticeable Roman vineyard was Brulliacus located on the hillside of Mont Brouilly. While administratively considered part of the Burgundy wine region, the climate is closer to that of the Rhône, and the wine is sufficiently individual in character to be considered apart from Burgundy and Rhône. This is epitomized in Beaujolais Nouveau, which is fermented for just a few days and can be dominated by estery flavors such as bananas and pear drops. Le vignoble du Beaujolais s'étend sur les coteaux à la base des contreforts orientaux du massif, le long de la Saône.La production moyenne s'élève à 1 million d'hectolitres par campagne réparti en douze AOC : Beaujolais, Beaujolais Villages et dix crus (Morgon, Régnié, Moulin-à-Vent, Côte de Brouilly, Brouilly, Juliénas, Saint-Amour, Chénas, Chiroubles et Fleurie). Sixty years later, Philippe the Good issued another edict against Gamay, in which he stated the reason for the ban was that "The Dukes of Burgundy are known as the lords of the best wines in Christendom. Aligote vines that were planted prior to 2004 are permitted in wine production, but the entire grape variety is being phased out of the region by 2024. From the 7th century through the Middle Ages, most of the viticulture and winemaking was done by the Benedictine monks. [11], Today, about a third of the region's production is sold as Beaujolais Nouveau, a marketing name created by George Duboeuf for the local vin de l'année. Saint beaujolais Saint-louis et saint-paul, et aussi saint-thomas Saint pierre, saint marc ou encore saint michel, dans un sens Un contenant dans le beaujolais Cru du beaujolais Vin du beaujolais Cepage du beaujolais Beaujolais ou riesling Un cru du beaujolais [11], Wine expert Karen MacNeil has described Beaujolais as "the only white wine that happens to be red". The grape brought relief to the village growers following the decline of the Black Death. The aroma associated with the grape itself is typically red berries. Le Mont St-Rigaud à Monsols - Deux-Grosnes - Géosite du Beaujolais “Unesco Global Géopark” "Depuis le sommet du Mont Saint-Rigaud on tutoie le ciel". Situé sur des sols argilo-silicieux, de grès et de cailloutis granitiques, le Saint Amour est à la charnière entre le Mâconnais et les Crus du Beaujolais. Beaujolais Nouveau 2020 #BeaujolaisNouveau En 2020, Nouveau By Beaujolais is back - le Beaujolais Nouveau est de retour le 3ème jeudi de novembre.Découvrez le sur vos tables à partir du 19 novembre 2020 et pour les couches tard, dès le 18 novembre 2020 minuit. Coffret 3 Saint Amour 2019 – Georges Duboeuf 27,90 € Ajouter au panier Coffret Bois 6 Domaines Beaujolais & Mâconnais – Georges Duboeuf 72,00 € Ajouter au panier Coffret Bois 3 Crus du Beaujolais – Georges Duboeuf 42,00 € Ajouter au panier Located just outside Lyon, the Beaujolais is less than a 30-minute drive away. Rather than sue for libel, the producers sued under an obscure French law that punishes the denigration of French products. Clonal selection of the Gamay grape has shifted towards an emphasis on smaller, thicker-skinned berries. Il est fait quasi exclusivement à partir du cépage gamay pour les vins rouges et du chardonnay pour les vins blancs (ces dernier… ⛪ [11] Similarly, Beaujolais is often treated like a white wine and served slightly chilled to a lower temperature, the lighter the style. Producers were left with a wine lake surplus that French authorities compelled them to reduce through mandatory distillation. Alcohol abuse is dangerous for your health, consume in moderation. Following the 2001 vintage, over 1.1 million cases of Beaujolais wine (most of it Beaujolais Nouveau) had to be destroyed or distilled due to lackluster sale as part of a consumer backlash against the popularity of Beaujolais Nouveau. [11], Coordinates: .mw-parser-output .geo-default,.mw-parser-output .geo-dms,.mw-parser-output .geo-dec{display:inline}.mw-parser-output .geo-nondefault,.mw-parser-output .geo-multi-punct{display:none}.mw-parser-output .longitude,.mw-parser-output .latitude{white-space:nowrap}46°09′N 4°39′E / 46.15°N 4.65°E / 46.15; 4.65, CAHIER DES CHARGES DE L'APPELLATION D'ORIGINE CONTRÔLÉE BEAUJOLAIS, Institut National des Appellations d'Origine, "King of Beaujolais is convicted over adulterated wines. The process of chaptalization, adding sugar to the grape must to boost alcohol levels, has been a controversial issue for Beaujolais winemakers. The lighter Cru Beaujolais pair well with poultry and the heavier Crus pairing better with red meats and hearty dishes like stews. Voici le debut d'implantation des carreaux en terre cuite émaillée dans cette petite tour au fond du jardin du chateau de St Marcel de Felines(42). The Romans also planted vineyards in the area around Morgon. In the second case, the tannins develop more and reinforce the balanced bouquet with kirsch and spice notes. Les vignes de ce Cru du Beaujolais le plus au nord du territoire sont entièrement situées en Saône-et-Loire entre 240 et 320 m d’altitude. [11], Basic Beaujolais is the classic bistro wine of Paris; a fruity, easy-drinking red traditionally served in 1 pint glass bottles known as pot. The wine takes its name from the historical Province of Beaujolais, a wine-producing region. 443 were here. Most vines are trained in the traditional gobelet style, where the spurs of the vines are pushed upwards and arranged in a circle, resembling a chalice. The wines from Beaujolais were mostly confined to the markets along the Saône and Rhône, particularly in the town of Lyon. [1] Maximum length of the cuvaison for Nouveau wines is limited to 10 days. Saint-Amour wines caress your palate with a harmonious, fleshy bouquet. The majority of this wine is produced in the southern Bas Beaujolais region located around the town of Belleville. Pinot noir, which has very small plantings, is also permitted, but that grape is being phased out by 2015 as Beaujolais winemakers continue to focus their winemaking identity on the Gamay grape. Découvrez les vins d'appelation Saint Amour sur le site officiel du Vignoble Aucoeur. Magnifique texture ,encore ferme mais en rondeur , délicieusement pulpeuse et fruitée , à l'acidité non dérangeante. Découverte au coeur du Beaujolais à Saint-Amour Hébergés dans une maison d’hôte de charme à Saint Amour vous pourrez jouir de l’emplacement favorable de nos partenaires, situés au coeur du Beaujolais pour un week-end placé sous le signe de la dégustation de vins de différentes appellations. Beaujolais, le plus sensuel des vignobles "Il est des paysages que l'on aimerait serrer sur son cœur, le Beaujolais est de ceux là", cette citation exprime bien la magie de cette terre vivante et lumineuse. Saint-Amour est l’un des dix grands crus du Beaujolais mais aussi l’une des plus petites appellations (5 % de l’ensemble des crus) ; un cru de … Lire l'article → Le Beaujolais nouveau arrive aussi surement que l’automne avant l’hiver, le troisième jeudi du mois, déblocage à zéro heure comme d’hab. The region is overall, warmer than Burgundy with vines that consistently fully ripen grapes. Beaujolais Nouveau is typically used as an apéritif with basic Beaujolais and Beaujolais-Villages doing well with light fare, like picnics and salads. Spécialisé dans les vins du Beaujolais et de Bourgogne, le Domaine Gaël Martin se transmet depuis plusieurs générations. Belleville-en-Beaujolais Mairie de Belleville-en-Beaujolais. In the 10th century, the region got its name from the town of Beaujeu, Rhône and was ruled by the Lords of Beaujeu until the 15th century when it was ceded to the Duchy of Burgundy. Beaujolais tends to be a very light-bodied red wine, with relatively high amounts of acidity. Le vignoble des Coteaux du Lyonnais, quant à lui, se situe à l’ouest de la ville de Lyon, entre les monts du Lyonnais d’un côté et le Rhône et la Saône de l’autre. About half of all Beaujolais wine is sold under the basic Beaujolais AOC designation. Although its name means that it attracts particular attention on Valentine’s Day, Saint-Amour is actually drunk year round. Maximum chaptalization levels are established at 3 g/l (glucose + fructose). Saint-Amour wine produced this way is at its best and most intense after 5 years. Bienvenue sur la page officielle de l'Office de Tourisme du Beaujolais ! In accordance with the "Information Technology and Civil Liberties" law and the GDPR, you may exercise your right to access, rectify and erase your data by contacting the Inter Beaujolais DPO. Our guests praise the breakfast and the restaurant in our reviews. Tender at times, and at others racy, this famous Beaujolais cru is your faithful year-round companion. The commune itself is very much about romance, with its statue of the legionary Saint-Amor near the church, a town hall that is the venue for many weddings, as well as hotels and restaurants with suggestive names like the “Auberge du Paradis”, “Ô Coeur du Paradis” and “Au 14 Février”. Cru Beaujolais, especially the fuller bodied examples, can be treated like red Burgundy wine and served at 60–62 Â°F (16–17 Â°C). Find out more about your data management and your rights pertaining to this form. Les solutions et les définitions pour la page saint du beaujolais ont été mises à jour le 24 décembre 2020, quatre membres de la communauté Dico … Despite what its name seems to suggest, the tastes flowing from its bottles are not all tender. According to AOC regulation, up to 15% of white wine grape varieties can be included in all Beaujolais red wines from the basic Beaujolais AOC to the Cru Beaujolais wines, but in practice the wines are almost always 100% Gamay. Die jonge, lichte en fruitrijke wijn die traditiegetrouw op de derde donderdag van november, vlak na de oogst dus, op de markt wordt gebracht. [1], The Gamay grape, more accurately known as Gamay noir à Jus blanc to distinguish it from the Gamay teinturier grapes with red juice and different from the Napa Gamay and the Gamay Beaujolais grapes of California, is the most widely planted grape in Beaujolais, accounting for nearly 98% of all plantings. Die Rebsorte des Beaujolais ist die rote Gamay. Book the Le Clos du Cher en Beaujolais - Stay at this B&B in Saint-Germain-sur-l'Arbresle. There are 12 main appellations of Beaujolais wines covering the production of more than 96 villages in the Beaujolais region. In the first instance, maceration is short, bringing to the fore the notes of iris This can have the negative side effect of diminishing some of the wine's unique fruit character and leave a flavor that critics have described as Jell-O-like. There are more than 4000 vineyard owners in Beaujolais and the fractional amount that is not sold to négociants are bottled by the nearly 20 village co-operatives with a growing amount being estate bottled. [11], Beaujolais wine can be paired with a variety of food according to the lightness and body of the wine. Vins du Beaujolais Bienvenue sur le compte instagram des #vinsdubeaujolais!Envie d'ambiance #Beaujonomie?Saint Amour + Cake Chocolat Framboises , c'est ici : bit.ly/beaujonomie-11 L'appellation couvre l'intégralité du vignoble du Beaujolais et propose six produits différents, dont le beaujolais nouveau et le beaujolais supérieur. Enjoy free breakfast, free WiFi, and free parking. [11] They were originally established in 1936, with additional crus being promoted in 1938 and 1946, plus Régnié in 1988. As more Beaujolais producers tried to capitalize on the "Nouveau craze", production of regular Beaujolais dropped and an eventual backlash occurred in the late 1990s and early 21st century. Grand choix parmi 500 vins sélectionnés par des cavistes de métiers et passionnés. [3], In 2005, the Vins Georges Duboeuf company was charged with mixing low-grade wine with better vintages after a patchy 2004 harvest. Le Beaujolais se situe entre la Saône et les monts du Beaujolais, il commence à Saint-Amour et se termine à la commune de l’Arbresle. The minimum natural alcohol level for the grapes is 10%,[10] and the maximum yield is 60 hl/ha (65 hl/ha for a bumper crop)[10] The wine may be labeled as Beaujolais Supérieur in case the minimum natural alcohol level for the grapes is 10,5%,[10] and the maximum yield is 58 hl/ha (63 hl/ha for a bumper crop). Un cru au nom aussi charmeur ne pouvait offrir quun vin vif, fin, léger et quelque peu frivole. The southern half of the region, also known as the Bas Beaujolais, has flatter terrain with richer, sandstone and clay based soils with some limestone patches. In response, there has been renewed emphasis on the production of more complex wines that are aged longer in oak barrels prior to release. et pour les couches tard, dès le 18 novembre 2020 minuit. By this point, the whole of Beaujolais wine had developed a negative reputation among consumers who associated Gamay based wines with the slightly sweet, simple light bodied wines that characterized Beaujolais Nouveau. The region is known internationally for its long tradition of winemaking, for the use of carbonic maceration, and more recently for the popular Beaujolais nouveau. 2017 Domaine de la Grand Cour (Dutraive), Les Clos du Chapitre , Saint-Amour, Domaine de la Grand Cour (Dutraive), Beaujolais, France $ 287 .55 $ 23 .96 / 750ml French wine critic François Mauss claimed, in an interview given to a local newspaper Lyon Mag, that the reason for the backlash was the poor quality of Beaujolais Nouveau that had flooded the market in recent decades. Parmi ces vins, le Beaujolais Nouveau représente environ un tiers de la production et près de la moitié de sa production est consommée hors de la France. This is caused, in part, by the absence of oxygen in the winemaking environment. [9], The early history of Beaujolais Nouveau can trace its roots to 19th century when the first wines of the vintage were sent down the Saône to the early bistros of Lyon. Its mixed soil includes granite, schist and clay, producing wines with two different characters. Le beaujolais1 est un vin français d'appellation d'origine contrôlée produit dans le nord du département du Rhône et sur quelques communes de Saône-et-Loire. As well as producing a gentle and multi-facetted red wine, this charming small town in the Beaujolais region celebrates Cupid on every street corner. [2] The edicts had the effect of pushing Gamay plantings southward, out of the main region of Burgundy and into the granite based soils of Beaujolais where the grape thrived.[1]. As the grapes ferment longer, they develop more tannins and a fuller body. One of the most well known Beaujolais producers is the négociant Georges Duboeuf. In contrast to the pinot noir, Gamay ripened two weeks earlier and was less difficult to cultivate. The rosés and reds pair just as nicely with Lyonnais specialties as they do with world cuisine, with dishes from Asia for example. Whereas in winter, it warms hearts when served with guineafowl, stuffed turkey or poularde in gravy. [1] The characteristics that the Gamay grapes adds to Beaujolais are a deep bluish-red color, high acidity, moderate tannins, and light to medium body. [9] The historical capital of the province is Beaujeu (Bôjor /Biôjœr in Arpitan) and the economic capital of the area is Villefranche-sur-Saône (Velafranche). This created wines lacking structure and balance to go with the high alcohol body and mouthfeel. Diese Weine entsprechen anspruchsvollen Qualitätskriterien und tragen den Namen der jeweiligen Cru-Lage auf ihrem Etikett. Recent years have seen a rise in the number of terroir driven estate-bottled wines made from single vineyards or in one of the Cru Beaujolais communes, where the name of the commune is allowed to be displayed on the label. There are over 18,000 hectares (44,000 acres)[8] of vines planted in a 34 miles (55 km) stretch of land that is between 7 and 9 miles (14 km) wide (11 to 14 km). Saint-Amour est lun des dix grands crus du Beaujolais mais aussi lune des plus petites appellations (5 % de lensemble des crus) ; un cru de rêve pour la Saint-Valentin ! The information collected on this form is saved in a computerised file by Inter Beaujolais for processing your request and future communication purposes. The famous Beaujolais cru can be sometimes angelic, sometimes demonic. Basic Beaujolais and Beaujolais nouveau are meant to be drunk within a year of their harvest. Découvrez notre sélection de BEAUJOLAIS - Morgon, Feurie, Brouilly, St-Amour, Villages, Grands crus AOC, beaujolais bio, beaujolais nouveau - Tous dégustés et validés ! [1], The climate of Beaujolais is semi-continental with some temperate influences. Depending on the vinification process, Saint-Amour wines can be light and fruity or complex and powerful. Beaujolais whites accompany a whole meal nicely, from appetisers to Dombes carp, not to mention fresh goat cheese. Les vins que nous vous proposons lors de la dégustation, sont en vente à la boutique ou vous pourrez les déguster à table avec notre formule découverte ( 6 Appellations différentes pendant le repas). Up to 100 growers were accused of using the sugar for illegal chaptalization and also of exceeding volume quotas between 2004 and 2006. This site does not encourage the consumption of alcohol but aims to promote the action and work of the professionals of the Beaujolais Wines. Frais de port offert à partir de 250€ d'achat. It is the first French wine to be released for each vintage year. The region of Beaujolais was first cultivated by the Romans who planted the areas along its trading route up the Saône valley. He claimed that Beaujolais producers had long ignored the warning signs that such a backlash was coming and continued to produce what Mauss termed vin de merde (shit wine). Beaujolais-Villages are generally consumed within 2–3 years and Cru Beaujolais has the potential to age longer, some not even fully developing till at least 3 years after harvest. and its consumption was seen as a celebration of another successful harvest. Any Beaujolais or Beaujolais-Villages AOC vineyard can produce Beaujolais Nouveau. This method has its roots in the Roman style of vine training and has only recently begun to fall out of favor for the guyot method which involves taking a single or double spur and training it out horizontally. The Saint-Amour AOC is located in the commune by the same name, in Saône-et-Loire. Saint-Amour wines are among the lightest of the Beaujolais crus, often … Take the Beaujolais Wine Route to admire the landscapes and stop along the way, whenever you feel like it . Historically, Beaujolais producers would pick grapes at ripeness that were at minimum potential alcohol levels of 10-10.5% and then add sugar in order to artificially boost the alcohol levels to the near the maximum of 13-13.5%. The bottom third of the grapes gets crushed under the weight of gravity and resulting must begins normal yeast fermentation with ambient yeasts found naturally on the skins of the grapes. La Maison du Beaujolais vous propose, à partir de 10 personnes avec un intervenant, une dégustation des vins du Beaujolais, prestation sur rendez-vous. Beaujolais Nouveau, being the lightest style, is served at about 52 Â°F (11 Â°C). Une cuvée spéciale Saint-Valentin est créée chaque année faisant du 14 février un moment propice à la dégustation de ce [9] In Beaujolais, it is traditional to soak the bottles in buckets of ice water and bring them out to the center villages for picnics and games of boules. Carbon dioxide is released as a byproduct of this fermentation and begins to saturate the individual intact grape berries that remain in the barrel. The grapes are harvested between late August and early September. Celebrating love and being in love is very much in the air where Saint-Amour is produced. Acheter vins du Beaujolais - Fleurie, Morgon, Saint Amour, Brouilly sur www.lechai.fr. [10] Exactly the same limits are effective for Beaujolais-Villages. Les vins du Beaujolais représentent environ 1 million d’hectolitres produits annuellement. The famous Beaujolais cru can be sometimes angelic, sometimes demonic. Young Saint-Amour wines are good aperitif wines or pair well with summer dishes like barbecues, Mediterranean vegetable tarts, carpaccio or cold verrines. 10 mit ihr bestockte Spitzenlagen hat das französische Weinamt in die Kategorie "Crus du Beaujolais" aufgenommen. [9] The remaining plantings are mostly Chardonnay. This is because the Beaujolais wine-making style of carbonic maceration utilizes whole bunches of grape clusters that normally get broken and separated by a mechanical harvester. In recent years the rootstock Vialla has gained popularity due to its propensity to produce well in granite soils. [3] In 2005, the highest court of appeal reversed and found that there was no cause of action against the publication, and the Beaujolais winemakers were ordered to pay €2,000 (US$2,442) in court costs to Lyon Mag. [6], In December 2007, five people were arrested after reportedly selling nearly 600 tonnes of sugar to growers in Beaujolais. The other is powerful and complex, offering aromas of kirsch and spice. Découvrez, cru par cru, son avis sur le millésime 2018. On hillsides, most of the granite and schist is found in the upper slopes with the lower slopes having more stone and clay composition. [5] Fewer than 200,000 liters of the company's annual 270 million liter production were implicated, but L'Affaire Duboeuf, as it was called, was considered a serious scandal. It also produced a strong, fruitier wine in a much larger abundance. [1], Gamay noir is now known to be a cross of pinot noir and the ancient white variety Gouais, the latter a Central European variety that was probably introduced to northeastern France by the Romans. Beaujolais (/ˌboʊʒəˈleɪ/ BOH-zhə-LAY, French: [boʒɔlɛ]) is a French Appellation d'Origine Contrôlée (AOC) wine generally made of the Gamay grape, which has a thin skin and is low in tannins. Le vignoble du Beaujolais déroule ses innombrables collines sur 55 kilomètres du sud au nord, appuyé à l’ouest sur les contreforts du Massif central, et à l’est sur la plaine de la Saône. To make sure you don't miss out on events being organised by Beaujolais wines or bistros. Solution pour saint du Beaujolais en 5 lettres pour vos grilles de mots croisés et mots fléchés dans le dictionnaire. Administration Pays France Région Auvergne-Rhône-Alpes Département Rhône Histoire Créée par un arrêté préfectoral du 2 novembre 2018, elle est issue du regroupement des deux communes de Belleville et de Saint-Jean-d'Ardières qui deviennent des communes déléguées [1]. Beaujolais è situato in prossimità del vigneto del Mâconnais nei dipartimenti della Saône-et-Loire e del Rodano. The first mention of Beaujolais wines in English followed soon after when Cyrus Redding described the wines of Moulin-à-Vent and Saint-Amour as being low-priced and best consumed young. It is fermented for just a few days and released to the public on the third Thursday of November - "Beaujolais Nouveau Day". Like most AOC wines they are not labeled varietally. Many of these négociants, such as Maison Louis Jadot (which owns Moulin-à-Vent-based Château des Jacques) and Bouchard Père et Fils, are based in Burgundy. The SO4 and 3309 rootstocks also account for significant plantings. It all depends on what you are looking for in a wine. [5] Georges Duboeuf denied wrongdoing, blaming human error and pointing out that none of the affected wine was released to consumers. Alcohol abuse is dangerous for your health, consume in moderation. ", https://www.inao.gouv.fr/fichier/Copie-de-SUPERFICIE-ET-RECOLTE-REVENDIQUEE-2010.pdf, https://en.wikipedia.org/w/index.php?title=Beaujolais&oldid=994322182, Creative Commons Attribution-ShareAlike License, Beaujolais, Beaujolais Villages, cru Beaujolais, Beaujolais Nouveau, This page was last edited on 15 December 2020, at 03:07. [9], The last four crus produce the fullest bodied examples of Cru Beaujolais that need the most time ageing in the bottle and are usually meant to be consumed between four and 10 years after harvest. Premium examples from Chénas, Juliénas, Morgon and Moulin-à-Vent can spend up to 10 years continuing to develop in the bottle and in very good vintages can take on Burgundian qualities of structure and complexity. [1], In the 1980s, Beaujolais hit a peak of popularity in the world's wine market with its Beaujolais nouveau wine. In the 1960s, this style of simple Beaujolais became increasingly popular worldwide with more than half a million cases of it being sold. The hilly Beaujolais vineyards stretch out from north to south over 55 kilometres, bordered to the west by the foothills of the Massif Central, and to the east by the Saone river plain. It is located north of Lyon, and covers parts of the north of the department of Rhône, the Rhône-Alpes region and southern areas of the department of Saône-et-Loire, in Burgundy. [1], The new rules for Beaujolais appellations were issued by INAO in 2011[10] Son vignoble sur la commune se Saint-Amo… Some producers who make Beaujolais on a large commercial scale will filter the wine aggressively to avoid any impurity or future chemical reactions. In some vintages, Beaujolais produces more wine than the Burgundy wine regions of Chablis, Côte d'Or, Côte Chalonnaise and Mâconnais put together.[1]. The region is located south of the Burgundy wine region Mâconnais with nearly 100 communes in the northern region of Beaujolais overlapping between the AOC boundaries Beaujolais and the Maconnais region of Saint-Véran. [1] The wines are meant to be drunk as young as possible, when they are at their freshest and fruitiest.